The Cardamom Club brings a contemporary twist to classic Indian dishes, served in a stylish and vibrant setting.
Dishoom brings the charm of Bombay cafés to London, serving rich curries, fluffy naans, and aromatic chai.
Amaya redefines Indian fine dining with an open grill kitchen, serving bold, aromatic dishes in a stylish setting.
Regency Queensbury serves a fusion of Indian and traditional flavours, specialising in grilled meats and bold spices.